Yangon: A Than Paing goal was enough to take hosts Myanmar into the semi-final of the AFC U-19 Championship for the first time since 1971, after the home nation defeated the United Arab Emirates 1-0 in Friday's quarter-final at Thuwunna Youth Training Centre Stadium.

Having only scored in only one previous game in the tournament, their 3-0 victory over fellow quarter-finalists Thailand in the group stage, Myanmar made the crucial breakthrough on 53 minutes through striker Than Paing (pictured) which proved to be enough for their historic victory. The win for the Group A runners-up not only returns the seven-time-champions to the semi-finals but also qualifies them for a place at the FIFA U-20 World Cup, to be played next year in New Zealand, for the first time in the nation's history.

Although the UAE was on the offensive from the start, Myanmar's defence coped well under the onslaught from the Group B winners who kept the White Angels under sustained pressure.

In the 27th minute the first shot from open play was delivered by Khalfan Mubarak, who ran on to a long ball from deep within the UAE half but chased all the way by left back Nanda Kyaw, he let the ball run ahead of him and was unable to get enough on the ball to generate power in his shot, comfortably collected by goalkeeper Myo Min Latt.

An UAE corner routine nearly bore its intended fruit in the 32nd minute, as Ahmed Rashid was on target from a header only for Nanda Kyaw, defending the far post, to clear the ball off the goal line. And Nanda Kyaw also had the hosts' best opportunity of the half, when he snuck in at the near post to put a toe on Myanmar's only corner in the first period but was unable to force it home.

But just seven minutes after the half-time interval, Myanmar's first shot from open play brought the game's opening goal after Rashid had been adjudged to have brought down the tall Than Paing nearly 40 yards from goal.

The resulting free-kick initially appeared dealt with until the ball was played swiftly down Myanmar's left, around the back and crossed in for Than Paing to stick out a long leg and poke the ball home from close range. The next few minutes saw the UAE up the tempo as they attempted a quick comeback into the game, Myo Min Latt again pulling off a number of fine saves including tipping one shot from close range onto the crossbar.

Following another UAE attack in the 63rd minute, Myanmar had a worrying moment as Myo Min Latt, so vital in their resistance, took a heavy knock and received treatment for several minutes.

From that stage, though, Myo Min Latt's game became quieter, as although UAE remained on the offensive and forced a number of corners the goalkeeper had nothing serious to test him.

A great deal of second half injuries to Myanmar players, caused by the physical nature of the battle in the second half, led to a nervous seven minutes time added on.

A free-kick on the very edge of the box saw the players of the UAE have one last opportunity of the game, but to no avail as the dead ball kick struck a head in Myanmar's protective wall and moments later the final whistle was sounded to send the packed stands of the home stadium into delirious scenes of celebration.

Acacia - ကင္မြန္းခ်ဥ္ရြက္

Asparagus - ကညြတ္

Bamboo shoot - မွ်စ္

Basil - ပင္စိမ္းရြက္

Bay leave - ကရေ၀းရြက္

Bean curds - ပဲၿပား

Bean spouts - ပဲပင္ေပါက္

Beet root - မုန္လာဥနီ (အလံုး ပံု)

Bitter gourd/ karilla fruit - ၾကက္ဟင္းခါးသီး

Cabbage - ေဂၚဖီထုပ္ၿဖဴ

Calabash - ဘူးသီး

Calabash shoot - ဘူးညႊန္႕

Capsicum - bell pepper

Cardamon - ဖာလာေစ႕

Carrot - မုန္လာဥနီ (ရွည္ ေမ်ာေမ်ာ ပံု)

Cauliflower - ပန္းေဂၚဖီ

Celery or chinese persley - တရုပ္နံနံ

Chilli powder - ငရုပ္သီးမူန္႕

Chinese cabbage - မုန္ညင္းၿဖဴ (တရုပ္)

Chives - ဂ်ဴးဖူး

Cinnamon bark - သစ္ဂ်ပိုးေခါက္

Clove - ေလးညွင္းပြင့္

Coriander leaf/ seeds - နံနံရြက္ နံနံပင္

Cucumber - သခြားသီး

Cumin - ဇီယာ

Curry leaf - ပ်ဥ္းေတာ္သိမ္းရြက္

Egg plant / Aubergine - ခရမ္းသီး

Garlic - ၾကက္သြန္ၿဖဴ

Gherkin - သခြားငယ္ ( ခ်ဥ္ )

Ginger - ဂ်င္း

Gourd - ဗူးခါးသီး ( အေသးစား )

Green chilli - ငရုပ္သီးစိမ္း

Leek ( shallot, scallion ) - ၾကက္သြန္ၿမိတ္

Lemon grass - စပါးလင္

Licorice or sweet wood - ႏြယ္ခ်ဳိ

Marrow / chayote / chaico - ေဂၚရခါးသီး

Mint - ပူစီနံ

Musk melon - သခြားသီးေမႊး

Mustard leaf - မုန္ညင္းရြက္

Mustard seeds - မုန္ညင္းေစ့

Nut meg - ဇာဒိပိုသီး

Okra / lady's fingure - ရံုးပေတသီး

Pepper corn/ black pepper - ငရုပ္ေကာင္း

Pepper/hot pepper/ cayenne pepper - ငရုပ္ေကာင္း

Red radish - မုန္လာဥ နီ အလံုးေသး

Saffron - ဂုန္မာန္

Salt - ဆား

Seasoning powder ( monosodium glutamate powder ) - အခ်ဳိမူန္႕

Shallot or small onion - ၾကက္သြန္နီအေသးစား

Sour green/Roselle/Sorrel/Kenaf - ခ်ဥ္ေပါင္ရြက္

Spinach - ဟင္းႏုႏြယ္

Spring onion - ၾကက္သြန္ၿမိတ္

Star of aniseed - နာနတ္ပြင္႕

Tamarind - မန္က်ည္းသီး

Tomato - ခရမ္းခ်ဥ္သီး

Turmeric powder - နႏြင္းမွဳန့္

White mustard - မုန္ညင္းၿဖဴ (ၾကံမဆိုင္)

White pumpkin - ေက်ာက္ဖရံုသီး

White radish / turnip - မုန္လာဥၿဖဴ အၾကီး

Yellw pumpkin - ေရႊဖရံုသီး

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